The SaniTimer® is most commonly used where proper hand hygiene makes the most sense. In any instance of food preparation, direct patient contact in healthcare (including nursing stations and in all patient rooms), and also in child education and childcare facilities. All the aforementioned applications typically have hand washing sinks in place, specifically for this purpose, and separate from other sinks as to avoid confusion and cross contamination. Many have had to offer these facilities according to local and national health codes for compliance and regulations.
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